What is The Rule of 95/5 in Spending?
I’ve just finished reading the marvelous book Unreasonable Hospitality, by restauranteur and hospitality enthusiast, Will Guidara. The book is part foodie memoir, part management/business manual, and fully inspiring to creativity & connection. One of the concepts that he discusses is “The Rule of 95/5”: Manage 95 percent of your business down to the penny; spend the last 5 percent “foolishly”.